Ángela de Manzanos has 16 years of experience in agriculture and is an entrepreneur working with the UK Agri-Tech Centre to apply biotechnology to help farmers produce more with less.
Farming and food production is reliant on biodiversity through the provision of valuable ecosystem services that boost production.
How are the UK part of the plan and what actions are we taking to halt species loss and encourage nature recovery within our open spaces?
South African beekeeping contributes significantly to the economy through honey production, pollination services, and the enhancement of natural capital.
Effective nutrient management is vital to modern farming and agriculture, protecting the health of our planet and driving the sustainability of food production.
Our Meet the Team series profiles the individuals who make up the UK Agri-Tech Centre, offering you a glimpse into their stories. Up next is Dr Ruth Bastow, our Innovation Director.
There are mounting pressures on the agri-food industry to enhance sustainability, with reconsideration of traditional feed & supplement practices for pig and poultry farming.
Our Meet the Team series offers a glimpse into our individuals, their stories & ambition for the sector. Up next is Dave Ross, our International & Investment Director.
Vince Gillingham, Founding Director and Chair, Agri-EPI Centre has been involved in agri-tech development for over 20 years and has seen many significant changes in the sector.
Our Meet the Team series offers a glimpse into our individuals, their stories & ambition for the sector. Kicking off the series is Helen Brookes, our Engagement Director.
We’re focused on all areas of crops, livestock and engineering and exploring new sectors within food, feed, fuel and fibres.
Join a diverse community from industry and science, committed to transforming UK food and farming. Doing better for businesses, the future of the agri-food sector and the planet.
We welcome all enquiries, fill in the form and we’ll be in touch.
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